Amygdalus ledebouriana

Key words Amygdalus ledebouriana population morphological variation DOI: 10.3724/SP.J.1003.2008. More

The content of fat,protein in amygdalus ledebouriana schleche were 53.09%,24.2%; there were many kinds of trace elements in it; The content of benzaldehyde and amygdalin in defatted samples were 1.363% and 5.320%. ??????????????53.09%????24.2%??????14.57%,????????,??????????????????1.363%?5.320%? ?? ???? ???? ????? ????? ???? Email? 19 sesame germplasm lines with more than two prominent trairs were identified. Their fat,protein,oleic and linoleic acids contents were over 56%,21%,42% and 37% respectively. More